Open Shelving in Kitchens: Beautiful or Just Dusty?

Open shelving is the marmite of kitchen design — you either love it or hate it.

Some Melbourne renovators swear by the clean, airy feel it brings. Others can’t stand the idea of their dinner plates gathering dust (or worse, being on display).

So, is open shelving a design win — or just a Pinterest fantasy that doesn’t survive real life?

Let’s unpack the pros, cons, and smarter ways to pull it off.

The Case For Open Shelving

1. Lightens the Space

Visually, open shelves reduce bulk and make a kitchen feel larger — especially in smaller homes or apartments. No overhead cabinets = no shadowy corners.

2. Styling Opportunity

Show off your ceramic mugs, cookbooks, greenery, or glass jars. Done right, it becomes a design feature that adds personality and warmth.

3. Easy Access

Grab-and-go is real. Everyday items like plates, glasses, and spices are right at your fingertips — no more digging through deep cupboards.

4. Budget Friendly

Skipping cabinets and doors saves on materials and labour — meaning more budget for premium benchtops or splashbacks.

❌ The Case Against Open Shelving

1. Dust + Grease = Constant Cleaning

This is the biggest complaint. If you don’t use an item daily, it’ll get coated in a fine layer of kitchen grime — especially near the stove.

2. Visual Clutter

It only works if you’re tidy. Random mugs, kids’ bowls, and chipped plates don’t belong on display.

3. Lower Resale Appeal

Not every buyer wants open shelves. If you’re renovating to sell, stick to closed cabinetry or a mix of both.

4. Storage Trade-Off

You’re giving up enclosed storage — which can make it harder to hide less aesthetic items like Tupperware or appliances.

Melbourne’s 2025 Take: The Hybrid Approach

At Bluestone Build Co, most clients opt for a blend:

• Closed cabinetry below for bulk storage

• Open shelving above a coffee nook or prep area

• Often paired with feature tiles or LED lighting to enhance the display

This approach keeps the kitchen practical — but still allows for a design moment.

How to Do It Right

• Keep it symmetrical — match the shelf spacing and length to your cabinetry

• Use strong brackets or floating hardware — it has to hold weight safely

• Limit it to one wall or one section — don’t overdo it

• Only display what looks good — clean ceramics, glassware, plants, cookbooks

And yes, clean it regularly. It’s not for the lazy.

Final Verdict?

Open shelving is beautiful — if you’re disciplined.

For most Melbourne families, it’s best used in moderation.

Want help designing a kitchen that’s both stylish and functional?

👉 Book a consultation with Bluestone Build Co